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After about an hour, the milk should have reduced by 1/3rd as below: READ THESE FOR WEIGHT LOSS: Diet Chart for Weight Loss | How to Lose Weight With PCOS | 10 Best Herbal Pills for Weight Loss | 10 Best Tricks for Lazy People to Lose Weight | Best Diet for PCOS to Lose Weight READ THESE FOR GLOWING SKIN: 9 Best Face Packs For Glowing Skin | 10 Tips by Shahnaz Husain for Glowing Skin | Home Remedies For Glowing Skin | 7 Besan Face Packs for Glowing Skin | Beauty Products For Glowing Skin Until now, all we have done is stirring the milk at regular intervals and letting it reduce on its own.
Once it reduces to half the quantity, take a few raisins and add to the milk.
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I have found the perfect balance in using 50-50 but feel free to use any ratio you like.
Also, we don’t need to cook the artificial sweetener so add it only when you have removed the milk from the heat.
The raisins will soak up the milk and plump in size by the time we are done.
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